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2021 Hospitality Trends
2021 is expected to set a reassuring pace for hospitality recovery. Find out what's in store and be ready to serve your customers in the year ahead.
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wi-Q partners with most trusted payment provider, Opayo
We are very excited to announce wi-Q’s integration with Opayo (formerly Sage Pay) and what this means for our hospitality clients...
Cart Abandonment
5 tips for reducing F&B cart abandonment rate
Here are a few tips for driving online commerce, upselling, and making sure your customers order, and order again.
Newsroom
Enjoying food, technology and success in the UAE
Hear from wi-Q's Stuart Barnett about out recent success in the UAE and why they are so far ahead in terms of food consumption.
Newsroom
REPORT: Adapting to mobile ordering amid Covid-19
The doors may have reopened but we have entered a different world of hospitality – one that has become even more reliant on digital technology. Take...
Newsroom
Track, Trace and Serve Up Experiences with wi-Q
Whilst the track and trace program has been in place for some time now, pubs, bars, and restaurants are now required by law to register customers’...
Newsroom
The Benefits of Mobile Ordering for In-Room Dining
During lockdown, consumers grew even more confident with online/ app-based mobile ordering and delivery. So much so that orders placed online via...
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How to Ensure Guests Feel Safe in Your Hospitality Venue
Hear industry experts outline some of the most effective ways in which hospitality venues are safely reconnecting with their customers.
Newsroom
How Mobile Ordering Will Lead the Way in Recovery
As hospitality brands work out how to adapt to a new socially distant era. Mobile ordering is set to play a key role in recovery plans, here’s why…